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Fairtrade Machu Picchu Coffee Beans 1kg Chocolatey and nutty, this Fairtrade coffee is made with organic beans grown at extreme altitudes within the Inca central region of the Andes. It has a smooth, rich flavor with hints of fine dark chocolate. This is a whole-bean coffee that can be used in any coffee maker that is filter, manual or pump. A 227g bag typically makes 30 cups. Organic This coffee's nutty, chocolatey flavor comes from its high altitude location in the central region of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 metres above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides. Organic and Fair Trade coffee beans are carefully selected in the foothills of the Andes, then carefully roasting to give them a full-bodied flavor. 1 kg coffee beans combined with dark chocolate notes will get you out of bed every morning. Bags of 750g are ideal for cafetieres, filter machines, as well as Jugs. The coffee is ground according to the machine, so follow the instructions on your machine to determine how much coffee to make. Fairtrade When you purchase this dark, rich coffee with a full-bodied taste and a full-bodied flavor, you're helping farmers all over the globe. Cafe Direct is one of the leading fair trade companies, and they invest over half of their profits back into farmers' communities. These pure Arabica beans are carefully picked, organically grown in the foothills of the Andes and then expertly roasted to give an intense flavor with overtones that remind one of premium dark chocolate. We are selling this coffee in large bags of 750g at a great price and makes a satisfying after-dinner cup of coffee. Enjoy! Nutty Chocolatey, honey, and nutty are just a few words that describe this award-winning coffee. This coffee is grown in the lush foothills of Peruvian Andes, close to Machu Picchu. It uses Arabica beans that are expertly roasted to give the full-bodied flavor. A smooth, rich and deliciously nutty coffee with hints of exquisite dark chocolate. This coffee is Fairtrade and organically certified, and meets the strict UK Organic standards, and helps small producers in the world's poorest nations. Brewing cafetiere: Place 1 heaped tablespoon of ground coffee into your cafetiere. Pour water over evenly to cover the grounds. Allow it to sit for 4 minutes. Enjoy. Chocolatey This organic coffee originates from Peru is delicious, full-bodied and nutty. It is grown in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee comes from a smallholder community of farmers. Cafedirect has been working with farmers for the last 30 years and invest more than half of all their products in farming communities across the globe to create positive social and environmental impacts. These beans were hand-picked from the lush slopes of the mysterious and infamous Inca heartland of the Peruvian Andes and carefully roasted to give the full-bodied flavor. The rich, nutty flavor with hints of fine dark chocolate make this coffee extremely delicious and perfect for a meal after. This Machu Picchu whole bean coffee is 100 organic and Fairtrade, backed up by a certificate of ethical trading from the UK Soil Association. We buy directly from the farmers themselves. This allows us to keep our prices down, meaning more money for the farmers to invest in their land and families. This allows us to work closely with the coffee farmers and offer them training and development to enable them to produce high-quality coffees.